MASTER THE ART OF CHARCOAL GRILLING
Don’t let your grill get any hotter than you need it. Experience the thrill of the grill in your own backyard whether you’re a novice or a well-seasoned charcoal master. Keep your barbecue clean and internal temperatures consistent, so that all your good food tastes just as delicious time after time.
VERSATILITY
Our Oven reaches 225°F in as little as 7 minutes for low + slow or 700°F in 15 minutes for high heat searing.
INNOVATION
Our Oven is perfect for slow-cooking large meals and warming up your meal in just a few minutes. With its high walls and large capacity, you won't need to switch between different grills usually used for different purposes. It holds up to 8, 10, or 15 hours of fuel using lump or briquette charcoal.
CONVENIENCE
With the push of a button, the digitally controlled fan moves airflow from the hopper to the cooking chamber and maintains desired cooking temperature. This oven helps you cook and bake faster with less warm-up time, so you get delicious meals every time.
